top of page

big day menu

BIG DAY MENU



STARTERS




POMMES FRITES

thick cut fries; choice of black pepper aioli or sweet n' smokey dipping sauce

$9

Vegetarian
Vegetarian


HUMMUS PLATE

pomegranate & caramelized onion hummus, served with veggies & garlic flatbread

$14

Vegetarian
Vegetarian


NORTHERN LIGHTS

fried brussels sprouts topped with local maple syrup, bacon, & black pepper aioli

$13



SOFT PRETZEL

NH made spent grain pretzel with honey mustard

$9

Vegetarian
Vegetarian


WINGS

choice of buffalo, hot maple, honey bbq sauce

$16



CRISPY FRIED CAULIFLOWER

flash fried, served with curry crema, napa kimchi, chili roasted peanuts, & scallions

$14

Vegetarian
Vegetarian
Peanuts
Peanuts


CUCUMBER & PINEAPPLE GAZPACHO

blended with cilantro, szechuan peppercorns, onion, garlic, & olive oil

$13

Vegetarian
Vegetarian
Gluten free
Gluten free



SANDWICHES

ALL SANDWICHES SERVED WITH FRIES SUBSTITUTE SIDE SALAD | $4 GLUTEN FREE BUN | $1




RAIL TRAIL BURGER

smashburger with lettuce, tomato, red onion, pickles, cheddar, & shire sauce on a brioche bun

$17



TERIYAKI PULLED PORK SANDWICH

house beer-braised pork, red onion, jalapeños,& teriyaki glaze on a brioche bun

$16



HUNTINGTON SANDWICH

fried chicken breast, coleslaw, pickles, & choice of bbq, hot maple, or buffalo sauce; served on a brioche bun

$16



GRILLED CHEESE

NH made white bread with melty smoked gouda & cheddar

$13

Vegetarian
Vegetarian


FRANK THE TANK

fried chicken breast, honey mustard, lettuce, & tomato; served on naan bread

$16



FALAFEL

chickpea fritter, lettuce, tomato, onion, red pepper coulis, & tzatziki on pita

$15

Vegetarian
Vegetarian


BIG FISH SANDWICH

tempura beer-battered haddock, shredded lettuce, tartar sauce, & sliced cheddar on a brioche bun

$16




PLATES

ADD GRILLED CHICKEN | $4 ADD MARINATED STEAK | $5




CAESAR SALAD

romaine, parmesan, & dressing; tossed & topped with croutons

$13



HOT NOODLE BOWL

pan fried noodles, portobellos, butternut squash, onions, & carrots; tossed with soy ginger pan sauce

$14

Vegetarian
Vegetarian


TACO SALAD

romaine, tomato, corn, black beans, black olives, shredded cheese, crunchy tortilla strips, & chipotle ranch

$13

Vegetarian
Vegetarian


SLOPESIDE SALAD

mixed greens, shredded carrots, sliced red onion, toasted pepitas, & blue cheese dressing

$15

Vegetarian
Vegetarian



FLATBREADS




CLASSIC CHEESE

red sauce & shredded mozzarella

$12

Vegetarian
Vegetarian


BASIL PESTO

basil pesto, shredded mozzarella, red onion, & sun dried tomatoes

$13

Vegetarian
Vegetarian


PEPPERONI

red sauce, shredded mozzarella, pepperoni

$14



BBQ CHICKEN

bbq sauce, grilled chicken, red onion, bacon, & mozzarella

$14



BUFFALO

red sauce, buffalo chicken, shredded mozzarella, & ranch drizzle

$14




KIDS




LITTLE SMASH

smashburger with cheddar & small side of fries

$10



ROOSTER TOES

fried chicken bites served with honey mustard & small side of fries

$10



SOFT PRETZEL

NH made spent grain pretzel with honey mustard

$9

Vegetarian
Vegetarian


GET CHEESY

classic cheese flatbread

$12

Vegetarian
Vegetarian



DESSERT




CHURROS

mini churros tossed with cinnamon & sugar topped with maple syrup & whipped cream

$7

Vegetarian
Vegetarian


WHOOPIE PIE

handmade whoopie pie; ask server for flavor of the day

$10

Vegetarian
Vegetarian

neostacklogo_color.png
20 GLEN ROAD

GORHAM, NH 03581

(603) 915-9006

jason@bigdaybrewing.com

HOURS
  MONDAY : CLOSED    
TUESDAY : 12PM - 9PM
WEDNESDAY : 12PM - 9PM
THURSDAY : 12PM - 9PM
FRIDAY : 12PM - 9PM
SATURDAY : 12PM - 9PM
SUNDAY : 12PM - 7PM
  • Facebook
  • Instagram
Subscribe for Big Day Updates

©2022 Big Day Brewing • Design & Branding by WILD ROOTS

bottom of page